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Gastronomy
Discover the delights of Amboise gastronomy while enjoying a magical, uninterrupted view over the Loire. At sunset, Le Turner Bar invites you to admire the golden light reflected on the water and on the towers of the Château d’Amboise—a light that has fascinated artists for centuries—while savouring a glass of champagne or an exquisite cocktail.
Le Choiseul Restaurant
For decades, Le Choiseul restaurant has been the benchmark table for gourmets in the Loire Valley. Under the direction of Michelin-starred chef Nicolas Aubry, its menu tells a story—dish after dish, at lunch and dinner—of French cuisine that once graced the royal tables of the neighbouring château. This culinary expression blends the poetry of modern bistronomy with the unique flavours of the river, placing particular emphasis on fish and locally sourced ingredients.
Bar Le Turner
With their breathtaking view of the Loire and the Île d'Or, the bar and roof terrace of the Relais, which overlook the castle, offer homemade cocktails and wine tastings from the Loire Valley in a truly exceptional panoramic setting.
